Dessert / Sweet Things (5 recipes)

Dessert / Sweet Things sub categories

Jam / Jelly / Syrup / Dip (0)

Cookie / Brownie / Fudge / Bar / Biscuit / Crumble (1)

Pie / Cake / Torte / Flan / Tart / Bun (0)

Cream / Frosting / Icing / Glaze (1)

Custard / Mousse / Pudding (0)

Candy / Lolly Pop (0)

Frozen dessert / Ice Cream / Sorbet / Popsicle (1)

Chocolate / Cacao / Carob (0)

Dessert / Sweet Things Recipes

Creamy Strawberry Vanilla Vegan Ice Cream

My son's favorite homemade ice cream recipe is Vegan Strawberry Vanilla Ice cream.
Easy - Super easy to make with a high powered blender. It is so easy that I never have to measure the ingredients

Added on Saturday, April 23 2016

by LenaMumma

14973 views

Category: Uncooked & Raw Vegan, High Nutrients (high ANDI score food, G-BOMBS, superfoods), Kids Friendly, Low Carb, Sweet, Blender, Frozen dessert / Ice Cream / Sorbet / Popsicle, Dairy Substitute / Dairy Alternative

INGREDIENTS:
4 Cups Frozen Strawberries, 0.5 Cup Cashew, 0.25 Cup Pitted Dates, 1 Bean Vanilla or Vanilla Powder, 1 Pinch Stevia Powder (optional), 1 Tbsp Lecithin (optional), 0.75 Cup Water

Preparation time: 5m

Difficulty: Super easy

View Details | Review Recipe

Sweet Cashew Cream

TASTE & TEXTURE - This vanilla cashew cream is so good, that even non-vegans have said that the cream texture and tastes much better than any dairy cream they have eaten. You can make yo

Added on Sunday, January 15 2017

by LenaMumma

11131 views

Category: Uncooked & Raw Vegan, Kids Friendly, Sweet, Blender, Nut / Seed Dish, Dessert / Sweet Things, Cream / Frosting / Icing / Glaze, Dairy Substitute / Dairy Alternative

INGREDIENTS:
1 Cup - Cashew or cashew pieces, 0.25 Cup - Marple syrup, 0.4 Cup - Water, 0.5 tsp - Vanilla powder, use package instruction - Xanthan Gum or Guar Gum (optional to thicken)

Preparation time: 5m

Waiting time: 8h

Difficulty: Super easy

View Details | Review Recipe

Vegan Chocolate Brownies From Soy Milk Pulp (Okara)

Making own soy milk will benefit you with a lot of soy milk pulp (also called okara, tofu dregs). It is amazing high protein byproduct that can be used making veggie burgers, pancakes and baked

Added on Thursday, December 15 2016

by LenaMumma

18782 views

Category: Cooked Vegan, Baked , Low Fat, High Nutrients (high ANDI score food, G-BOMBS, superfoods), Kids Friendly, High Protein, Sweet, Legume Dish, Whole Grains or Potato Dish, Dessert / Sweet Things, Cookie / Brownie / Fudge / Bar / Biscuit / Crumble, Pulp Recipes (from nut milk, soy milk, juice...), Soy Milk Pulp (Okara)

INGREDIENTS:
3 Cups - Soy milk or yogurt pulp (wet, not strained), 3 Cups - Rolled oats, 1 Cup - Blackstrap molasses, 1 Cup - Whole wheat or spelt flour, 1 tsp - Walnuts or other similar nuts or seeds (chopped) or raisins, 0.5 Cup - Cacao powder, 1 Tbsp - Flax meal, 1 tsp - Vanilla powder (optional), 0.5 tsp - Salt (optional), 0.5 tsp - Baking soda , 1 Pinch - Stevia powder (optional), to taste - Extra sweetener (optional)

Preparation time: 10m

Cooking time: 25m

Difficulty: Easy

View Details | Review Recipe